Tom Yum Goong (Spicy Shrimp Soup) A popular Thai starter’s soup featuring succulent shrimp, mushrooms, lemongrass, and chili peppers in a tangy and aromatic broth. This dish tantalizes your taste buds with its balance of spicy, sour, and savory notes
2.Chicken Satay
Satay (Grilled Skewers) Tender skewers of marinated chicken, grilled to perfection and served with a rich and creamy peanut sauce. The smoky flavors of the meat combined with the nutty sauce make for a delectable combination.
3.Som Tum
Som Tum (Green Papaya Salad) A refreshing salad made from shredded green papaya, tomatoes, green beans, and peanuts, dressed with a tangy and spicy lime dressing. This dish offers a delightful mix of textures and a burst of vibrant flavors.
4.Tod Mun Pla
Tod Mun Pla (Thai Fish Cakes) These flavorful fish cakes are made from a blend of fish paste, red curry paste, and aromatic herbs. They are deep-fried to a golden brown, resulting in a crispy exterior and a soft, fragrant interior. Served with a sweet and tangy dipping sauce.
Poh Pia Tod (Spring Rolls)
Poh Pia Tod (Spring Rolls) Crispy Thai starter’s spring rolls filled with a mixture of vegetables, and glass noodles, These rolls are deep-fried until golden and are often served with a sweet chili dipping sauce. These appetizers showcase the diversity of Thai cuisine, offering a range of flavors from spicy and tangy to savory and aromatic. Enjoy them as a delightful introduction to your Thai culinary experience!
Explore the Authentic Flavors of Thai Cuisine with Our Exquisite Thai Starter’s
Indulge in the vibrant and delectable world of Thai cuisine with our curated collection of “Thai Starters” dishes. Thai starter Designed to tantalize your taste buds, our classic Thai starters and appetizers promise to kick off your meal with an explosion of delightful flavors.
Embark on a culinary journey with iconic Thai starter’s that showcase the perfect blend of traditional ingredients and expert craftsmanship. From the crispy and flavorful Thai starter’s spring rolls to the aromatic and spicy Tom Yum soup, our menu is a symphony of textures and tastes that captures the essence of Thai culinary artistry.
Each dish is meticulously prepared to ensure an authentic experience, offering a harmonious balance of sweet, savory, spicy, and tangy notes. Whether you’re a seasoned Thai starter’s food enthusiast or a newcomer eager to explore this rich culinary tradition, our “Thai Starters” selection is a gateway to the heart and soul of Thai gastronomy.
Join us in savoring these mouthwatering starters that serve as a prelude to the gastronomic wonders awaiting you. Immerse yourself in the culinary treasures of Thailand, where each bite tells a story of tradition, passion, and the vibrant flavors that define Thai cuisine. Elevate your dining experience with the enticing Thai starters that set the stage for an unforgettable meal.”
About Thai cuisine is renowned worldwide for its bold and vibrant flavors that combine the perfect balance of sweet, sour, salty, and spicy elements. With its rich history and diverse cultural influences, Thailand has created a culinary heritage that delights the taste buds and leaves a lasting impression on anyone who indulges in its authentic dishes. Whether you’re a seasoned traveler or a curious food enthusiast, exploring the world of Thai flavors is an adventure you won’t want to miss.
Another key component of Thai cuisine is the emphasis on fresh and seasonal ingredients. Thai people have a deep appreciation for locally sourced produce, which is reflected in the vibrant colors and crisp textures found in their dishes. From the succulent mangoes in a tangy Som Tum salad to the fragrant coconut milk in a creamy Massaman curry, Thai cuisine celebrates the natural flavors of each ingredient, allowing them to shine in every bite.
Siam Thai cuisine is renowned worldwide for its bold and vibrant flavors that combine the perfect balance of sweet, sour, salty, and spicy elements. With its rich history and diverse cultural influences, Thailand has created a culinary heritage that delights the taste buds and leaves a lasting impression on anyone who indulges in its authentic dishes.
STARTERS
Chicken satay
£7.50
Grilled skewers marinated in Asian spices.
Served with a delicious peanut sauce and
a pickled cucumber and shallot vinegar
dressing.
Prawn Tempura
£9.95
Deep fried king prawns in a light batter
served with sweet chilli sauce.
Thai fish cake
£7.95
Ground “PlaaKrai” (Indian knife fish) mixed
with our own red curry paste and exotic
Thai herbs, served with homemade sweet
chilli sauce and crushed peanut.
Dumpling
£7.95
Thai style dumplings, filled with two
combinations of special seasoned minced
pork and prawns. Wrapped in wanton
sheets and served with Siam’s homemade
sauce.
Duck spring roll
£9.55
Crispy golden fried duck spring rolls, served
with shredded spring onions, cucumber
and hoi-sin sauce.
Herbal duck garden
£9.55
Shredded roast duck tossed in shallots, red onion
and grounded roasted rice. Drizzled in chilli
and lime dressing, served on lettuce.
Prawn toast
£7.50
Sliced baguettes coated in a minced prawns
and sesame mix served with sweet chilli sauce.
Deep fried squid
£7.95
Squid lightly coated in seasoned flour, topped
with fresh chopped chilli and spring onion.
Served with homemade chilli sauce.
Hoy Mang_Poh
£9.55
New Zealand mussels steamed with
galangal, lemongrass, kaffir lime leaves
and sweet basil. Served with a Thai style
seafood sauce.
Salt&Pepper Pork ribs
£7.55
Thai salt & pepper ribs combine savory, sweet, and spicy flavors together that
and lime dressing, served on lettuce.
are sure to make your taste buds tingle.
Chicken wings
£7.95
Golden fried Thai Seasoned Chicken Wings,
served with Siam Signature Sweet Chilli Sauce.
Thai noodle bar menu is a delicious and popular dish in Thailand, known for its rich flavors and variety. Here are some popular types of Thai noodle soup and the destinations where you can find them
1.TOM YUM
Tom Yum Noodle Soup This spicy and tangy soup is famous in Thailand and can be found throughout the country, especially in street food stalls in Bangkok.
2.Khao Soi
Khao Soi Originating from Northern Thailand, particularly in Chiang Mai, Khao Soi is a coconut curry noodle soup with a distinct flavor. It’s a must-try when visiting this region.
3.Boat Noodle Soup
Boat Noodle Soup (Kuay Teow Reua) These flavorful beef or pork noodle soups are famous in Bangkok’s Boat Noodle Alley, Victory Monument, and other parts of Thailand.
4.Pad Thai
Pad Thai Noodle While Pad Thai is more commonly known as a stir-fried noodle dish, you can also find Pad Thai Noodles in various regions of Thailand.
5.Yen Ta Fo
Yen Ta Fo This pink-colored noodle soup is known for its unique fish-based broth and can be enjoyed in various regions, including Bangkok.
6.Kuay Teow Kua Gai
Kuay Teow Kua Gai A stir-fried noodle dish with chicken, popular in the bustling streets of Bangkok.
When you visit Thailand, be sure to explore both well-known destinations and local street food stalls to savor these delicious Thai noodles. Each region may offer its unique twist on these dishes, making your culinary journey in Thailand an unforgettable experience.
Thai cuisine is renowned worldwide for its bold and vibrant flavors that combine the perfect balance of sweet, sour, salty, and spicy elements. With its rich history and diverse cultural influences, Thailand has created a culinary heritage that delights the taste buds and leaves a lasting impression on anyone who indulges in its authentic dishes. Whether you’re a seasoned traveler or a curious food enthusiast, exploring the world of Thai flavors is an adventure you won’t want to miss.
In conclusion, experiencing authentic Thai flavors is a treat for all the senses. From the aromatic herbs and spices to the vibrant colors and diverse textures, Thai cuisine offers a harmonious blend of flavors that is both exciting and comforting. Whether you’re indulging in bold street food or savoring a traditional home-cooked meal, the journey through the world of Thai flavors is a captivating adventure that will leave you craving for more. So, grab your chopsticks or a spoon and dive into the delightful world of authentic Thai cuisine.
Kitas Thai takeaway Skipton offers authentic Thai cuisine for takeaway in Skipton
Kita’s Thai Takeaway in Skipton is a culinary haven for lovers of authentic Thai cuisine, with a special focus on vegetarian and vegan options. Nestled in the heart of Skipton, this delightful eatery is a true gem for those seeking a taste of Thailand right in their neighborhood.
At Kitas Thai Takeaway, you can embark on a flavorful journey through the diverse and vibrant world of Thai cuisine, all while adhering to your vegetarian or vegan preferences. The menu boasts an array of delectable dishes that are expertly crafted to capture the essence of traditional Thai flavors, without the use of meat or animal products.
Each dish is a testament to the artistry of Thai cooking, featuring a harmonious balance of sweet, sour, spicy, and savory notes. Whether you’re a fan of classic Thai curries, fragrant noodle dishes, or mouthwatering stir-fries, Kita’s Thai Takeaway offers a wide selection of options that cater to your dietary choices while delivering an explosion of taste.
The chefs at Kitas take pride in using only the freshest ingredients and authentic Thai spices to ensure that every dish is a culinary masterpiece. Their dedication to quality and flavor shines through in every bite.
Whether you’re a devoted vegetarian or simply looking to explore the world of vegan and vegetarian Thai cuisine, Kita’s Thai Takeaway in Skipton is the perfect destination. With its commitment to authenticity and a menu that tantalizes the taste buds, Kita’s promises a memorable dining experience that will have you coming back for more. Indulge in the flavors of Thailand without leaving Skipton at Kita’s Thai Takeaway.
STARTER
1.FRIED TOFU (V)
£6.50
Fried tofu served with sweet chili sauce
2.VEGETABLE SPRING ROLLS (V)
£6.50
Thai vegetable spring rolls stuffed with mixed vegetables and glass noodles served with sweet chili sauce
3.CHICKEN SATAY
£6.50
Thai style marinated chicken served with a peanut sauce
4.THAI FISH CAKE
£6.50
Thai fish cake served with cucumber in sweet chili sauce
THAI PRAWN CRACKERS
£3.50
SOUP
6.TOM YUM
£
Thai soup with onions, mushroom, lemongrass, and chili
Selected choice
chicken, tofu, vegetables
£7.50
Prawns,beef
£8.50
7.TOM KA
£
Thai coconut milk soup with onions, mushroom, galangal, lemongrass, and chili
Selected choice
chicken, tofu, vegetables
£9.50
Prawns,beef
£10.50
Stir fried
8.PAD NUM MON HOI
Stir-fried choice of meats with oyster sauce, mushroom, and spring onions
9.PAD MED MAMUANG (N)
Stir-fried cashew nuts with chili paste in oil, mixed bell peppers, mushrooms, and onions
10.PAD KRA POW
Stir-fried with garlic, chili, onions, and holy basil
11.GAI TOD KRA THIAM
Stir-fried cooked with garlic and white pepper
12.PAD PAK ROMMIT KUNG
Stir-fried tiger prawns with mixed vegetables
Selected choice
chicken, tofu, vegetables
£9.50
Prawns,beef
£10.50
THAI STYLE CURRIES
13.GANG KIEW WAN
Thai green curry cooked with coconut milk, mixed vegetables, and sweet basil
14.GANG PED
Red curry cooked with coconut milk, bambooshoots, and sweet basil
15.GANG KA REE
Thai style yellow curry cooked with coconut milk, onions, and potatoes
16.MASSAMAN CURRY (N)
Cooked with coconut milk, onions, potatoes, peanuts, and tamarind
17.PANANG
Cooked with coconut milk, and kaffir lime leaves
Selected choice
chicken, tofu, vegetables
£9.50
Prawns,beef
£10.50
RICE & NOODLES
18.KAO PAD
Egg fried rice with vegetables
19.PAD THAI
Stir-fried Thai noodle with bean sprouts, cabbage, and spring onions
Selected choice
chicken, tofu, vegetables
£9.50
Prawns,beef
£10.50
20.PAD PAK ROMMIT
£8.50
Stir-fried mixed vegetable with soy sauce
VEGETARIAN & VEGAN
21.GANG KIEW WAN TOFU
£9.50
Thai green curry with tofu cooked with coconut milk, mixed vegetable, and sweet basil
22.GANG PED TOFU
£9.50
Thai red curry with tofu cooked in coconut milk, bamboo shoots, and sweet basil
(N) Stir-fried tofu with cashew nuts, chili paste in oil, mixed bell peppers, mushrooms, and onions
SIDE DISHES
25.KHAO SUAY
£3.50
Jasmine steamed rice
26.KHAO PAD KAI
£3.50
Egg fried rice
27.RICE NOODLES
£9.50
Plian noodles
ALLERGIES AND INTOLERANCES Certain dishes can be adapted to accommodate your dietary requirements please ask when ordering most of our dishes are cooked with non-gluten and dairy-free ingredients (V) Vegetarian (N) Contains with nuts We only use the finest ingredients and source locally where possible. We import fresh herbs from Thailand for an authentic taste experience.
OPENING TIMES TUESDAY – SATURDAY 12.30 pm – 8.00 pm TO ORDER Call: 07440071146 Kita Thai Takeaway 49 Swadford Street SKIPTON BD23 1QY
Chicken satay marinated with Thai spice with peanut sauce
3.TOD MAAN PLA
£5.95
Thai fish cake
4.GOONG TOD
£5.95
Crispy prawns in batter
5.GUNG HOM PAH
£5.95
Whole prawn wrapped in spring roll pastry
6.PED ROLL
£6.95
Deep fried duck roll filled with mixed vegetables with Hoi sin sauce
7.POH PIA TOD
£5.50
Deep-fried mini Thai homemade spring roll filled with vermicelli noodles and mixed vegetables
8.KHANOM BKANG NAH GOONG
£5.50
Deep-fried minced prawn on toast
9. CHICKEN WING
£6.95
Deep-fried chicken wings topped with homemade red wine sauce
10.Mixed starter
£7.95
SPICY THAI SALAD
11. SOM TUM
£7.95
Thai spicy papaya salad with cashew nut
12. YUM GAI SAHM LOT
£9.50
Crispy fried chicken salad with sweet, sour, and chili sauce
THAI SOUP
13. TOM YUM
Spicy and sour soup flavored with mushroom, tomato, galangal, lemongrass, kafir lime leaves, and fresh coriander
SELECTION OF:
Mushroom
£5.00
Chicken
£5.50
Prawns
£5.75
14. TOM KHA
Spicy and sour soup made with coconut milk, mushroom, galangal, lemongrass, kaffir lime leaves, and fresh coriander
SELECTION OF:
Mushroom
£5.25
Chicken
£5.75
Prawns
£5.95
KAENG (THAI CURRY)
15. KAENG KIEW WAN
Thai green curry cooked with coconut milk, aubergine, coquettes, mixed bell pepper, fine bean bamboo shoots, and sweet basil leave
16. KAENG DANG
Thai red curry cooked with coconut milk, aubergine, coquettes, mixed bell pepper, fine bean bamboo shoots, and sweet basil leave
17. KAENG PANEANG
Paneang curry cooked in coconut milk with fine bean, mixed bell pepper, and shredded kaffir lime leave, presented relatively dry and creamy
SELECTION OF:
Vegetable
£7.50
Tofu
£8.50
Chicken
£9.50
Beef
£9.95
Duck
£11.95
Prawn
£10.95
18. KAENG MASSAMAN
slowly cooked massaman curry with onion, potatoes in rich coconut cream, garnished with fried sliced onion and cashew nut
SELECTION OF:
Vegetable
£7.50
Tofu
£8.50
Chicken
£9.50
Lamb
£13.95
Duck
£11.95
Prawn
£10.95
TRADITION THAI STIR-FRIED DISH
19. PHAD BAI GRAPOW
Stir-fried with Mixed bell pepper, fine bean, bamboo shoots, onion, garlic, fresh chili, and basil leaves
20. PHAD NAM PRIK PAO
stir-fried with sweet chilli paste, mixed bell pepper, mushrooms, onion, spring onion, carrot and cashew nuts
21. PHAD KRATIAM PRIK TAI
Sired-fried garlic and pepper
SELECTION OF:
Vegetable
£7.50
Tofu
£8.50
Chicken
£9.50
Beef
£9.95
Duck
£11.95
Prawn
£10.95
SPECIAL KHRAW THAI
22. PHAD CHA TALAY
Stir-fried seafood with spicy Thai herb
£14.95
23.PLA NEUNG MA NAOW
Steam sea bass with lime garlic and chilli dressing garnished with lime and coriander
£14.95
24. PLA CHU CHEE
Fillet sea bass topped with an aromatic Thai curry with shredded kaffir lime leaves and sweet basil leaves
£14.95
25. GOONG CHU CHEE
Giant Prawn with an aromatic Thai curry with shredded kaffir lime leaves and sweet basil leaves
£14.95
26. WEEPING TIGER
Grilled sirloin steak marinated with garlic coriander and black pepper Garnished with homemade sauce bed with onion, carrot, mixed bell
£13.95
27. NUA PHAD PRINK THAI DUM
Stir-fried sirloin with chili and black pepper
£13.95
28. PED YANG
Roast duck with HOI SIN sauce
£12.95
29.PED LAO DANG
Stir-fried duck with mixed bell peppers onions mushroom cashew nuts and red wine sauce.
£12.95
30. CRISPY CHICKEN WITH SWEET CHILLI SAUCE
£9.95
RICE & NOODLES
31. PHAD THAI
Stir-fried Thai rice noodles with bean sprouts, egg, carrot, spring onion, ground peanut, and tamarind sauce
SELECTION OF:
Vegetable
£8.00
Tofu
£8.50
Chicken
£9.50
Prawn
£9.95
32. KHAOW PHAD GAI
Chicken and egg fried rice, broccoli, carrot, onion, tomatoes, and spring onion
£9.50
33. KHAOW PHAD GOONG
Tiger prawn and egg fried rice, broccoli, carrot, onion, Tomatoes, and spring onion
£9.95
34. KHAOW SUEY
Steam jasmine rice
£2.95
34. KHAOW NEAW
Sticky rice
£3.50
HOW TO ORDER
Customers can order by phone or send us messages to pre-order on Monday and Tuesday
to be Delivery on Thursday Friday Saturdays we will respond to you as soon as.
Siam Thai Experience Authentic Thai Cuisine in a Tranquil Setting | Thai Restaurant Specials
Savor the Authentic Thai Experience: Dining, Discounts, and Delights Await at Our Thai Restaurant
In a world filled with culinary diversity, Thai cuisine stands out as a remarkable and delightful experience for food enthusiasts. The blend of flavors, the balance of sweet and savory, the aromatic herbs, and the perfect spice levels create a symphony of taste that leaves a lasting impression on your palate. At our Thai restaurant, we take pride in offering not just exceptional Thai dishes but also a tranquil dining experience that elevates your meal to another level.
A Thai Oasis in the Heart of Chester
Nestled in the heart of Chester, our Thai restaurant transports you straight to the streets of Thailand. As you step inside, you’re greeted by the scent of exotic spices and the sight of traditional Thai decor. The spacious dining area is adorned with lush exotic palms and orchids, creating an atmosphere that’s both pleasant and relaxed. Whether you’re planning a romantic dinner for two or a gathering of up to 150 guests, we can accommodate all-size groups in our two Thai dining areas.
Authentic Thai Cuisine That Speaks to Your Senses
Our culinary team is passionate about preserving the authenticity of Thai cuisine. We source the finest ingredients, and our skilled chefs prepare each dish with utmost care and precision. From the first bite to the last, you’ll taste the dedication and expertise that goes into crafting our menu.
Start your culinary journey with our a-la-carte starters, where you’ll find a selection of Thai classics like spring rolls, satay, and spicy salads. The vibrant and bold flavors will awaken your taste buds and prepare you for the main course.
Our mains menu boasts an array of Thai favorites, including classic curries like green curry, red curry, and massaman curry. Each curry is rich, creamy, and packed with layers of flavor. If you prefer something on the spicier side, our chefs can customize the heat level to suit your palate.
For those who appreciate seafood, our menu offers a variety of fresh catches prepared with Thai flair. Whether it’s our famous Pad Thai with succulent shrimp or a perfectly grilled sea bass, you’ll savor the ocean’s bounty infused with Thai aromatics.
Special Offers to Enhance Your Dining Experience
To make your dining experience even more enticing, we offer exclusive discounts during specific hours. If you’re looking for a delightful lunch, join us between 12 pm and 2 pm on Wednesdays and Thursdays, or from 12 pm to 3 pm on Fridays and Saturdays. Even Sundays are special at our restaurant, with discounts available from 1 pm to 3 pm. During these hours, you can enjoy a 20% discount on a-la-carte starters and mains.
For early birds who prefer an evening dining experience, we have you covered too. From Monday to Thursday, you can indulge in a 10% discount on a-la-carte starters and mains from 5.00 pm to 6.30 pm. On Fridays, Saturdays, and Sundays, the early evening discount is available from 3.00 pm to 5.00 pm.
Reserve Your Table for a Thai Culinary Journey | Siam Thai
At our Thai restaurant, we believe in creating not just meals but memories. Whether you’re celebrating a special occasion or simply want to treat yourself to an unforgettable dining experience, we invite you to join us. Our tranquil ambiance, authentic Thai cuisine, and exclusive discounts make us the perfect destination for food lovers in Chester.
To ensure you secure your preferred dining time, we recommend making a reservation in advance. Our friendly staff is ready to assist you in planning the perfect meal, whether you’re dining solo, with a loved one, or hosting a large gathering.
Come and savor the authentic Thai experience at our restaurant. From the moment you enter until the last bite, we promise to take you on a culinary journey that tantalizes your taste buds and transports you to the vibrant streets of Thailand. Discover the magic of Thai cuisine in a tranquil setting – it’s an experience you won’t want to miss. Book your table today and embark on a Thai culinary adventure like no other.
Starter Menus
Thai Prawn cracker
£3.50
erved with a peanut sauce and sweet chilli sauce.
Chili Squid
£8.25
Squid deep-fried in a chilli breadcrumb batter, served with
garlic mayonnaise.
King Prawn Cake
£8.95
King prawn mixed with Thai herbs and kaffir lime leaves,
served with a sweet and sour cucumber relish.
Minced Pork Money bags
£7.95
Bite sized servings of minced pork and vegetables wrapped in
a rice dough parcel and lightly deep-fried. Served with a sweet
and sour chilli sauce.
Spring roll
Crispy spring rolls stuffed with mixed vegetables and glass
noodles. Lightly deep-fried until golden and served with a
sweet and sour chilli sauce.
-Pork
£7.95
-Duck
£8.50
-King prawns
£9.25
-Veg
£7.50
Prawn Toast
£8.50
Crispy deep fried slices of toast topped with marinated
minced prawns and sesame seeds. Served with sweet and sour
cucumber relish.
Fish Cake
£9.25
Cod combined with a spicy red curry paste, chopped green
beans and kaffir lime leaves. Lightly deep-fried and served
with a sweet and sour cucumber relish, topped with chopped
peanuts.
Chicken Winks
£8.50
Deep-fried chicken wings stuffed with minced pork, glass
noodles, garlic , herbs, and mixed vegetables. Served with a
sweet and sour chilli sauce.
Salt&Pepper
Deep fried with spring onion, peppers, coriander , garlic and
chilli.
– Pork ribs
£8.95
– Chicken wings
£8.50
– Squid
£8.25
– Mushrooms
£7.95
– French fries
£7.50
Thai Main Courses
The following serving suggestions may be selected with any
curry or stir-fried dish. Where appropriate we have
recommended what we believe are the best combinations.
Chicken
£13.00
Beef
£14.00
Pork
£13.00
Duck
£14.50
Crispy Pork
£16.50
Seafood
£18.00
Scallops
£17.50
King Prawns
£15.50
Squid
£13.95
Salmon
£14.50
Sea bass
£17.50
Vegtables
£12.00
Tofu
£12.75
Mushrooms
£12.00
Butternut Squash
£12.00
Curries
Red curry
A traditional red curry with Thai herbs and spices, French
beans, peppers, bamboo shoots and coconut cream.
Green Curry
A traditional green curry with Thai herbs and spices,
aubergine, French beans, peppers, bamboo shoots and
coconut cream.
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